Sugar, drinking water, confectionery glaze 16% (sugar, vegetable fat (hydrogenated palm kernel oil), alkalized cocoa powder, soy lecithin emulsifier, vanillin flavoring, table salt), margarine (vegetable fat (sunflower and palm oil, sunflower and palm oils) natural and solid refined deodorized), molasses starch, modified potato starch, whole milk condensed with sugar 8.5% fat (whole cow's milk, white sugar (43.5%), milk sugar), dry egg white, thickener agar-agar, acidity regulator citric acid, flavors: "Vanilla", "Ice cream", preservatives: E202, E211 Vulnerable groups of consumers: diabetics, populations allergic to milk protein, egg white, soy lecithin. |